Often asked: When Was Honey Wine Created Ethiopia?

What is Ethiopian honey wine called?

Tej (from Amharic: ጠጅ, pronounced [ˈtʼədʒ]) is a honey wine, like mead, that is brewed and consumed in Ethiopia and Eritrea. It is often home processed and consists of three main ingredients; honey, water and a medicinal shrub called Rhamnus prinoides [gesho].

Is Ethiopian honey wine mead?

Tej is Ethiopian mead —a honey wine flavored with a hops-like herb and often made at home or at tej houses. The stuff for tourists is sweet and smooth, but real-deal tej carries notes of diesel.

What does Ethiopian honey wine taste like?

Made from fermented honey and given a slightly tannic hit with the addition of a leaf known locally as gesho, tej looks and tastes like orange juice. It generally contains around 6% alcohol, but one barely tastes it, and it’s possible to slam several beakers before it hits you all at once.

What is Ethiopian drink?

Ethiopian alcoholic beverages of plant origin and their production. In Ethiopia, very popular traditional fermented alcoholic drinks include tella [7], tej [8], areki [9], borde [10], and shamita [11]. Tej is mead which is prepared from honey, water, and leaves of gesho (Rhamnus prinoides) [8].

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How is Ethiopian honey wine made?

The Making of Tej Gesho is sold online or from any Ethiopian store near you. In the early days, the gesho leaves were pounded and added to honey and water in a ratio of three to one of water to honey. After all the ingredients are added together, the mixture is covered and left to ferment.

Where can I buy TEJ wine?

Sort by:

Store Information Price and Size
Warehouse Wines & Spirits New York, NY – 212-982-7770 United States $ 14.99
Evintner.com New York, NY – 877-664-9463 United States $ 15.89
Tha Winery 212-222-4866 United States $ 16.95

What does the word Tej mean?

mass noun. A kind of honey wine or mead, the national drink of Ethiopia. ‘Honey wine, called tej, is a drink reserved for special occasions. ‘

What is Mead vs honey wine?

The short answer is that both terms are perfectly fine. Honey wine is mead. You might realize that mead is the most commonly used term with most products, and this is primarily because it helps to differentiate beer (fermented from grain), mead (fermented from honey ), and regular wines (fermented from fruits).

What is a Berele glass?

Bonus Update: Berele Glassware As was stated, African meads have enjoyed a storied history, specifically referencing T’ej, an Ethiopian and Eritrean honey wine made with gesho root. This mead is served in a berele. Similar to a Florence Flask, the berele has a long thin neck above a large round body.

Is drinking alcohol accepted in Ethiopia?

Ethiopia has banned all advertising of alcoholic drinks, as part of efforts to promote healthy living in the East African nation.

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What drinks go with Ethiopian food?

With doro wot, the Ethiopian chicken and egg stew, MacLean recommends an oaked chardonnay for a white or a syrah for a red. “These deep, voluptuous wines will marry nicely with the richness of the dish,” she said.

How do you store Tej?

Store the tej in the refrigerator and serve it chilled. You can enjoy tej on its own, pair it with spicy foods, or have a glass with your dessert.

What is the drinking age in Ethiopia?


Country De jure
Drinking age
Eritrea None
Eswatini 18
Ethiopia 18


How safe is Ethiopia?

Ethiopia is remarkably safe – most of the time. Serious or violent crime is rare, and against travellers it’s extremely rare. Outside the capital, the risk of petty crime drops still further. A simple tip for travellers: always look as if you know where you’re going.

What is the best Ethiopian beer?


1 Hakim Stout 15
2 St George Amber Beer ( Ethiopia ) 14
3 Bedele Beer 12
4 Harar 7


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